The perfect indulgent experience for your team event or club outing. Where could wine taste better than in the cellar where it was fermented?
Guided tour of the Siebe Dupf cellar followed by a wine tasting including cheese and bread in the Wyhalle.
Price includes apéritif
Guided tour of the Siebe Dupf cellar followed by a wine tasting including cheese and bread in the Wyhalle.
Price per person: CHF 25Available Season
Possible throughout the year. During the grape harvest in autumn, the visit offers an additional highlight.
Languages
German
English (on request)
French (on request)
More about the estate
Founded in 1874 by Baselland native Johannes Schwob as a wine merchant, the company expanded in the 1950s to include its own vineyards, winery, bottling plant, and distillery. After the passing of Paul Schwob, the estate, which had been run by family members for generations, was transferred to a foundation. Between 250 and 300 tonnes of grapes are processed each year in the modernised winery, equipped with state-of-the-art production technology. Close to 500 wines and 200 spirits from around the world complement the regional products.
Siebe Dupf Kellerei
Kasernenstrasse 25
4410 Liestal
https://www.siebe-dupf.ch/de/
info@siebe-dupf.ch
+41 (0)61 921 13 33
